![]() ![]() ![]() Listeriosis can be particularly dangerous for pregnant women and their newborn babies, leading to serious complications with their pregnancy, including miscarriage and stillbirth. The severity of listeriosis varies and in some cases can be fatal, especially among the elderly, people with weakened immune systems or chronic diseases. More severe forms of listeriosis may take anywhere from three days to three months to develop.ĭue to the range in severity of illness, people should consult their health care provider if they suspect that they have developed symptoms that resemble a(n) L. monocytogenes may start to see symptoms in a few hours or as long as two to three days after eating contaminated food. For the very young, the elderly, and the immune-compromised listeriosis can result in death. If the more severe form of listeriosis develops, symptoms may include headache, stiff neck, confusion, loss of balance, and convulsions. Mild symptoms may include a fever, muscle aches, nausea, vomiting, and diarrhea. Depending on the severity of the illness, symptoms may last from days to several weeks. There are a range of symptoms for listeriosis. Pets can also spread the bacteria in the home environment if they eat food contaminated with L. Environments can be contaminated by raw materials, water, soil, and incoming air. monocytogenes is generally transmitted when food is harvested, processed, prepared, packed, transported or stored in environments contaminated with L. monocytogenes, they may develop a disease called listeriosis. When people eat food contaminated with L. monocytogenes) is a species of pathogenic (disease-causing) bacteria that can be found in moist environments, soil, water, decaying vegetation and animals, and can survive and even grow under refrigeration and other food preservation measures.
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